While stouts are quickly becoming one of my new favorite styles, Belgium is quickly becoming the nation of origin I'm most drinking. So a Belgian stout ought to be perfect, right?
In other news, Lesley likes to buy me presents and she always picks good stuff. Her newest find: a handsome new tasting glass! Talk about a great wife.
Anyway, Tournay looks like the perfect stout. It's black as night and has a fat foamy beige head.
The nose and palate of this beer are both extremely subtle. on the nose, just a hint of ground coffee and dark roasty malty notes. There's a tiny sherry aroma, and a fleeting bit of maple.
As I sip, I get a bit of brown sugar and a nice (albeit subtle again) bitter balance to the sugary malty body.
My second beef with this stout, after its lack of assertiveness in aroma and flavor, is the fact that it is quite thin. It drinks more like a porter than a real stout. All in all, it turned out a fairly disappointing beer for me.
7.6% ABV. 5 out of 10.
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